Enjoy this recipe of Keto Roti. It is very easy to make and is Keto-Friendly.
Recipe Servings: Depends on the amount of product taken Difficulty Level: Easy
Ketofy Keto Flour
Water as required
How to make Keto Roti
Step 1. Take the Ketofy Keto Flour and slowly add half the water to it. The ingredients will start binding with each other; add more only if you think the batter is very dry and not coming together. Knead the
Step 2. Let the prepared dough rest for 30 minutes before using it.
Step 3. Heat the griddle or non-stick pan on which you intent to cook the chapati.
Step 4. Make a small ball out of the dough and using rolling pin or chapati maker, flatten into a round roti.
Step 5. Place it on the pan. Keep the heat high and let it get cooked on one side before you turn it.
Step 6. Once it is cooked all the sides, Your Keto wali Roti is ready.keo